
3 Minute Read
Why Bad Acoustics Cost Restaurants Money (and How to Fix It)
Bad acoustics hurt restaurants through poor reviews, lost revenue, and unhappy diners. Discover how Resonics improves sound and boosts your bottom line.
Categories
Advice
TL;DR – Summary
In today’s dining scene, food and service aren’t the only things customers care about. The sound environment of a restaurant plays a huge role in how guests experience their visit. Bad acoustics don’t just frustrate diners—they can directly impact a restaurant’s bottom line through;
- Shorter Visits
- Lower Spend
- Increased Staff Errors and Inefficiency
- Employee Turnover


Why do Acoustics Matter in Restaurants?
- Customer Experience
Loud background noise and echo make conversations difficult. Diners leave feeling stressed rather than relaxed.
- Repeat Business
Studies show that customers are less likely to return to a restaurant where they couldn’t comfortably talk or hear.
- Online Reviews
Noise complaints are among the most common criticisms on review sites. Poor ratings discourage new customers. - There is science behind it – The Noise & Taste Theory
The taste theory has been around for a while and suggests that the louder an environment is, the less likely you are to enjoy your food.
What are the Costs of Bad Restaurant Acoustics?
- Shorter Stays → Guests spend less time in noisy restaurants, which can lower revenue from drinks and desserts.
- Lower Spending →Diners who are uncomfortable are less likely to order extras or book return visits.
- Staff Efficiency →High noise levels make it harder for staff to hear orders correctly, leading to mistakes and wasted resources.
- Staff Dissatisfaction →The above may lead to higher staff turnover as a result of perceived poor performance


What is the solution?
When it comes to creating restaruants that are quieter, more comfortable, and more productive, Resonics stands out as a leader in restaurant acoustic solutions. With proven expertise, bespoke designs, and trusted results, Resonics helps businesses get the very best from their dining room.
The Solution: Resonics & their Acoustic Treatments
- Wall and Ceiling Panels →Absorb excess noise and reduce echo.
- Hanging Baffles or Rafts →Ideal for high-ceiling restaurants.
- Discreet, Design-Led Options →Improve sound without compromising on interior style.
- Complete Service →Resonics can assess your space and provide a comprehensive solution.

‘Resonics did an outstanding job with the acoustic improvements at our Restaurant. Their team was professional, efficient, and delivered exceptional results. The quality of their work has made a significant difference in our space. Highly recommend!’
Review from AKOKO Restaurant
The Bottom Line
Bad acoustics cost restaurants money through lost repeat business, poor reviews, employee turnover and reduced spending. Investing in acoustic treatment creates a calmer, more enjoyable dining experience that keeps customers coming back.
👉 Ready to improve your restaurant?
Contact Resonics today for a tailored assessment and discover how better acoustics can transform your restaurant.